Professionally Provide Various Japanese Electric Teppanyaki Grill Table

Cookeryaki Japanese Electric Teppanyaki Grill Table for Restaurant is made of national standard imported Luo Tungsten carbon alloy steel sheet, thickness 22mm, edging 4*4mm thick SUS304L stainless steel sheet, inner frame 40*40*2.5mm square steel pipe, surface derusting, pickling, Phosphating, electrostatic spraying, 1.0mm stainless steel wire drawing board on all sides.

Built-in water purification and water cooling system; (exclusive patent) adopts water cooling, water purification and water circulation system, which can be kept indoors, and there is no smoke and exhaust air temperature in the private room. To meet the needs of ductless exhaust equipment, it can save space, reduce pollution, and is convenient to move. The voltage is 220v and the power is 125w.

The most fundamental reason why teppanyaki is so popular is that it fits people's needs for a healthy diet. The ingredients are fresh, pay attention to the original taste of the ingredients, and the cooking is heavy with less oil and salt, only one-third of the amount of Chinese food, very light, little seasoning, and the umami taste comes from the ingredients themselves. The condiments are few and refined. Butter is used to improve the flavor and freshness. Olive oil, coconut oil, and salad oil have a high ignition point and no taste of their own, which will not destroy the original taste of the food. Moreover, the iron plate can quickly reach and accurately maintain the high temperature above 300 degrees, the ingredients can quickly mature, and the nutrition of the ingredients can be retained to the greatest extent. The taste is also unmatched and delicious.