Teppanyaki Grill Indoors & Outdoor | Teppanyaki Grill Buying Guide

The cost of a tabletop teppanyaki grill includes the following:

Tabletop vs stand-alone vs built-in teppanyaki grill

If you're using a teppanyaki grill indoors, it should be an electric appliance, as this is the only safe option for apartments and indoor environments.

With this indoor rice cooker, you can start grilling in minutes.

This is one of the main reasons why these products have become popular so quickly. Also, everyone can join the table and cook their own meat and vegetables, although this is not very traditional.

These grills are highly efficient because they maximize the available heat with very little wasted energy.

A tabletop grill is the cheapest option.

Outdoor teppanyaki grills are usually fueled by natural gas or propane burners. These require a propane tank, so you must have a full propane tank to make sure you don't run out of fuel during cooking.

A freestanding outdoor grill in the yard combines the best things about an outdoor grill while also letting you cook semi-solid foods like noodles and eggs.

They are usually larger than tabletop grills and better suited for larger gatherings, although in most cases only one person will cook.

Freestanding grills can be adapted to any outdoor area. This is a very portable grill that can be moved anywhere camping or traveling, or if you want to use your deck or patio.

This is a mid-priced option.

The built-in teppanyaki grill is a nice set. It's spacious and can be divided into a counter and a space for the actual grill. It also protects the grill's parts from damage.

The built-in grill adds sophistication to your outdoor space, creating an area for indoor and outdoor cooking and creating a boundary between your grill space and your deck or patio.

If you have a large yard that is going to be used for grilling, then having a built-in grill in the actual outdoor kitchen is probably the way you want to go, and some space for the grill should be reserved in the design.

This is the most expensive option.

Quality of the cooking surface

This is probably the most important part of the grill because it's where you cook your food (though it won't do you any good if you can't get to the right temperature).

It needs to have good non-stick properties so your teppanyaki dishes will move easily (which is an important part of cooking style) and should be easy to clean afterwards.

The two best materials for a stove top teppanyaki grill are:

1. Stainless steel, very easy to clean, you can use teppanyaki scrapers and scrapers on this type of surface. Plus, you can choose to grill warm and cold food on one side and keep it warm on the other.

2. Cast iron. Cast iron is an excellent thermally conductive material, which is why it is the best material if you want your frying pan to heat up and cook food evenly. However, with a cast iron grill, the entire cooking surface will be the same temperature, so there are no hot or cold spots to exploit.

The best material for a tabletop teppanyaki grill is a ceramic grill surface with a non-stick coating. That's exactly what separates the premium Zojirushi from the cheap all-aluminum Presto Slimline.

The size of the grill

Another thing to look out for is the size of the grill surface. If you're going to make teppanyaki, you'll probably need a fairly large space.

This way, you can move around all the individual foods you prepare without interfering with each other.

Another great feature of the large surface is that it can be used at parties where you or your guests can cook at the same time.

An outdoor teppanyaki grill is much larger than a small countertop or tabletop rice cooker. However, these are more practical for couples and small apartments as they are easier to store and you can always batch cook if you need to make more.

Wattage

Grill wattage is measured in watts and refers to the power of the grill's heating elements.

Most small appliances like these electric grills use between 1000 and 2000 watts, so they are very energy efficient. However, brands like Princess use 2500 watts, so it's powerful and you can cook at high heat.

Higher power is better because the grill can cook at a higher temperature with more even heat distribution.

Cleaning

In addition to cooking surfaces suitable for cleaning, your grill should ideally be able to be taken apart for easy cleaning.

At least the cooking surface should be able to be removed so you can clean it thoroughly without damaging any electrical parts.

Some roasting pans, like small grills, even have removable side handles so they are easy to clean.

Some hotplate parts are dishwasher safe. However, with most teppanyaki grills, you can clean the cooking surface by hand with soapy water.

Washing your hands is the best way to make sure your grill doesn't get stretched and damaged. Then, as you cook, you can always use a grill spatula to scrape off anything stuck to the food.