Hibachi Grill History | Hibachi Grill For Sale

In Japan, Hibachi grill table culture can be traced back hundreds of years. At that time, Hibachi grill was committed to creating warmth, not just for grilling.

The device is portable, so families can move it anywhere in the house because they need it.

Gradually, people came up with the idea of ​​putting a stove on it so they could bake some food.

Sometimes the grill is installed somewhere in the house.

In addition, there are Hibachi grill for sale containers with complex decorations on the outer layer, making them both beautiful and practical.

It is very common to pass Hibachi on from generation to generation.

After the Second World War, Americans began to travel to Japan and experienced Japanese cuisine, including Hibachi and Teppanyaki.

In 1945, Kobe opened the first Hibachi grill table restaurant.

Gradually, the culinary industry came to the United States. However, the Americans have conflated the two.

Therefore, now you can see many restaurants offering "Hibachi" dining, when in fact, they offer a Teppanyaki experience.

At the same time, in Japan, people don't use Hibachi much now, whether for heating or grilling.

There are already many modern appliances to meet this purpose, and Hibachi is no longer effective. Even so, you can still find many Hibachi grill in the market.

But most of them are more like decorations than tools for heating or grilling.