What is a teppan grill? The difference between teppan griddle and teppan grill
What is a teppan grill?
Unlike the single fat surface of the teppan griddle, the teppan grill's surface of the teppan grill is a series of slatted grate, usually suspended above a charcoal or gas stove.
The advantage of the teppan grill is that it allows the oil and water in the food to flow between the slats of the grate, it exposes the food to an open flame, and the metal teppan grill transfers heat, which makes the meat brown when it comes in contact, and strengthens the Mela De response.
It is important for food to be exposed to the cooking flame to a greater extent on the teppan grill, because wood and charcoal teppan grills are generally highly regarded for the smoky flavor they bring to the food.
What is the main difference between a teppan griddle and a teppan grill?
In addition to the shape of the cooking surface, one of the main differences between teppan grills and teppan griddles is their most suitable temperature.
• When the teppan grill is heated to about 400°F (204°C), the teppan grill is at its best. This allows heat to be transferred through the metal teppan grill and creates strong brown streaks, which are characteristic of outdoor barbecues. This hot and fast method is suitable for foods like steak, and you can get a nice quick scorch on the outside without over-cooking the perfect pink center.
• Teppan griddles are best to work at around 350 degrees Fahrenheit (177 degrees Celsius). The temperature is still high enough for roasting and frying bacon, but the temperature is not so high that you cannot cook food in sauces or cook vegetables without burning your skin. The rest are kept raw and cooked.
Which is better for you?
The simple answer is, both!
Because the teppan grill and the teppan griddle are cooked at different temperatures, and they work best when cooking different kinds of food, both of them provide you with the widest range of choices on hand.
The good news is that if you don’t have enough space to put a freestanding teppan griddle and a traditional teppan grill, a insert teppan griddle means you can still have the best of both worlds.
Now you can cook steak the night before and breakfast the next morning, everything is done on the same machine. perfect!
Wrap everything up
So now that you know the difference between a teppan grill and a teppan griddle, you can choose the one that suits you. Or, better yet, have both and let your chef do it!
If you have any great teppan griddle recipes that you would like to share with us, or how to get the best advice from your teppan griddle, please let us know in the comments below.
