Hibachi Grill | Types of Hibachi Grills

The small hibachi grill provides a great barbecue solution for those who like to grill food on charcoal, but they either don't have much space or like to grill on the road. A good cast iron hibachi can do almost anything a full-size grill can do, except for grilling many foods. The advantages of using a real fire, portable size, and direct heat cooking make them a popular grill type.

Types of Hibachi Grills

Hibachi grills come in different sizes, shapes and configurations. Cheap hibachis made of cast aluminum can be a problem because they tend to rust and fall off. If you want to get a good hibachi, you can get a good solid cast iron for a little more money.

Some Hibachi have shelves that can be adjusted in height. This allows you to adjust the proximity of the food to the heat when grilling, thus making you versatile. The problem is that many hibachi grills with adjustable racks are also poorly made. You need a good Hibachi. If you are planning to take your Hibachi on a trip, then you will need a sturdy one that can handle transportation without disintegrating.

Charcoal Grilling With a Hibachi

Charcoal grilled Hibachis does give you many grilling options. One thing to remember is that hibachi does not have a lid, like many other types of charcoal grills. Although charcoal grilling is a bit challenging, once you get the hang of it, you will be able to grill most things that are suitable for cooking surfaces.

Most hibachis are big enough to allow you to burn a double fire, which means you put more coal on one side than the other. This gives you a hot side and a not so hot side. This type of fire is great for scorching food while providing space for a grill or keeping food warm while you are doing other things.

Because of the direct and close heat produced by Hibachi, it is best to grill small things. Kebabs and thin strips of meat are very suitable for Hibachi. In addition, hibachi is a great hamburger pot.

Bottom Vents

Some hibachi models have bottom vents to help you regulate the fire. However, hibachi's open design ensures that there is always sufficient air to maintain the fire. However, the ventilation holes allow air to rise through the grill and increase the heat of the fire. When you first start with your hibachi, play with a little vent to get a trick on how you can cool or heat it.

Hibachi Safety

Like any portable grill, you need to make sure you are safe while using hibachi. Be sure to place it on a sturdy surface to ensure that nothing will fall on the hibachi or may knock it over. Keep a bucket of water or a fire extinguisher nearby, just in case. In addition, although it is pretty cool to let your hibachi have a picnic late at night, make sure you have enough light on your hibachi when you use hibachi, and don't leave a hot hibachi unattended.

Bottom Line

A small, portable hibachi is a versatile grill. Taste your Hibachi and grill some delicious food.