What is the Material Of Hibachi Grill Table?

"/product-promotion/teppanyaki-table-carnival.html">hibachi grill table is teppanyaki iron plate. All ingredients should be cooked on teppanyaki. In that way, if you use more, you may be surprised, what kind of material is this , and what should you pay attention to? Below is a brief introduction to everyone, what is the material of Teppanyaki's iron plate.

Teppanyaki iron plates are generally cast iron plates. Its thickness is about 0.6 cm to 1.5 cm. Thin enough to ensure the temperature of teppanyaki dishes. Because the teppanyaki iron plate is too thin, its temperature drops quickly, and the dishes are cold before they are cooked. Therefore, the storage temperature of the iron plate is a little thicker, and the high temperature can be sustained.

Good quality hibachi table equipment can cook all kinds of special catering on a whole iron plate. In this case, as with other foods, the most important thing is the maturity, which is the length of time. Before cooking, it must be heated and greased. The main thing of the teppanyaki grill table equipment is Teppanyaki, and the most prominent feature is that it is fried and sold. While enjoying the food, you can also watch the performance of an expert chef. It is recommended that the iron plate of the Teppanyaki equipment be made of pig iron, and the thickness should be at least 4mm or more, and 6mm is ideal.