What are the classification of teppanyaki grill equipment?

Cookeryaki teppanyaki grill table found that many people think that there is only one type of Teppanyaki on the market, but in fact, Teppanyaki equipment is divided into three.

Barbecue equipment is not so simple, it is generally divided into three types, Charcoal Barbecue Stove, Gas Stove and Electric Cooking Stove.

Cookeryaki Smokeless Teppanyaki Bbq Electric Grill tells you that gas grills and electric grills are more environmentally friendly, because they are smoke-free and pollution-free, so they are still more popular.

Common types are apple stove, rectangular stove, portable stove, Cookeryaki Teppanyaki introduces you to the apple stove, its shape is round, so it is classified as an apple stove, its capacity is very large, generally inside Separated by two layers of cover nets, they can be used for braising and smoking separately. They are usually equipped with handles and wheels to facilitate the exchange of barbecues. It can be moved, so the cost is low, it is the first choice for new entrepreneurs, and besides barbecue, he can also make hot and spicy, hot and sour powder. For carbon ovens, common charcoal on the market includes combustible charcoal, charcoal, and machine-made charcoal, but because of the relatively large dust and strong pollution, there are not many people who like it.