Teppanyaki Equipment | Teppanyaki | Introduction to Various Cooking Methods
Nowadays, many people like teppanyaki very much. They think that the food made by teppanyaki equipment is very delicious. It can be said that many people are not want to stop. So how should teppanyaki be made, and how are there different ways to make it?
In everyone's usual impression, they think that teppanyaki is a kind of barbecue food, and the method is relatively simple. In fact, teppanyaki can not only make barbecued food, but also has many different cooking methods, which can make many different types of food. Let's follow the Cookeryaki Teppanyaki Equipment manufacturer to take a look at other teppanyaki cooking methods!
The first type is braised. Fry the food first, then add the right amount of water, and cover the pot. When the time is right, it is a stew.
The second type is steaming. Place the dish on the teppanyaki grill plate, add water, and cover the pot. The lid needs to cover the food and water. It takes a few minutes to flip the lid and add the right amount of water.
The third type is stewing. First make a tin paper box, then put the raw materials and soup, and then put the paper box on the medium fire area and simmer.
The fourth type is fried. Pour the oil on the iron plate first. After the oil is hot, place the food on the iron plate and press the food with kitchen utensils so that the food can be cooked quickly.
The fifth kind, stubbornness. Heat the food on the iron plate first, then adjust the soup in the high temperature area of the iron plate, and then sprinkle the soup on the food and stir-fry a little.
