Smokeless Teppanyaki Grill Table | Four Installation Methods for Smoke Exhaust Pipes

Smokeless teppanyaki grill table has the characteristics of no assembly, no disassembly, integration, integration, etc. Especially for mobile teppanyaki equipment, the general standard size is 1250*720*800 (length * width * height), but it has a built-in fan, E-liquid purification systems are very convenient wherever you go. However, other large-scale teppanyaki equipment cannot be like mobile teppanyaki equipment, so its exhaust pipes still need to be installed. This article will introduce to you the installation of the exhaust pipe of the teppanyaki equipment. There are usually two cases. One is that the teppanyaki equipment is close to the external wall, and the other is that the Japanese teppanyaki grill table is installed in the center of the restaurant. Interval.

The first case is close to the outer wall. In this case, the smoke exhaust pipe of the device can be connected to the roof of the building along the outer wall and discharged directly, if conditions permit.

The second method is to install the Teppanyaki Machine in the center of the restaurant, and the equipment separated from the outer wall can have the following three methods:

1. The smoke exhaust pipe extends to the ceiling layer along the inner wall, connects to the pipe well or connects to the main smoke exhaust pipe for discharge.

2. Break through the barrier between the base ceiling layer and the upper floor, so that the smoke exhaust pipe extends between the base ceiling layer and the upper ground, and then connect to the pipe well or the main smoke exhaust pipe for discharge.

3. It is similar to the second one, but one is extended to the ceiling layer and the other is extended to the upper layer of the cushion. It is also connected to the pipe well or the main smoke exhaust pipe for discharge.

These are the four conditions for the installation of the exhaust pipes of the teppanyaki equipment. You can make specific plans based on the location of each teppanyaki equipment and the restaurant's plan to select the most suitable device method. The restaurant planning is more reasonable, making the restaurant more effective!