Hibachi grilling skills at home | Hibachi grill table

Like teppanyaki, Hibachi grill at home is easy. One of the important reasons is that Japanese Hibachi does not require too many fancy movements to complete the cooking.

The main thing you need is the Hibachi "fire bowl" and some charcoal.

I would love to try this more traditional cooking method in the near future to get a sense of Japanese cooking.

If you want to use the portable version at home, you can also use this.

You have a variety of ingredients to choose from, but for beginners, simple vegetables or steak are usually recommended.

Hibachi grill is a bit difficult, because Hibachi is not your traditional grill. So, this requires a little habit.

Generally, people use a special sauce to make food on Hibachi grill table, which is called Japanese Hibachi sauce. If you can nail this sauce well, then your food must be delicious.

If you are using porcelain Hibachis, then you should be very careful, because any slip of your hand may cause hot coals on your body and cause severe burns.