Grill stove is easier to install and remove

Barbecue has become a kind of fashion in the social catering industry now. There are some problems that need to be paid attention to during his use. These issues are easy for us to ignore. Let me talk about some of them that need attention:

When grilling, add half of the charcoal that has been ignited and half of the charcoal that has not been ignited, so that it is easy to ignite and not waste. If you need to add fire, add some raw carbon. According to life experience, this can save 60% charcoal.

Grill stoves are generally easier to install and disassemble, can be moved at will, internal devices are not easy to damage, there is an air purification system inside, no smoke exhaust pipes need to be installed, just install the stove on the fireproof desktop and connect the power supply, reducing the facilities The cost of decoration and closure of the business, because the meat will not stick to the baking tray, so there is no need to change the baking tray frequently, the smoke exhaust pipes are in the bright place, and the cleaning and maintenance are convenient and simple. Air conditioners can also be used, and convection is not easy to avoid. However, grills generally do not turn on air conditioning to prevent air pollution.

Equipped with a firepower adjustment button, the firepower and the grilling process can be adjusted independently according to needs.